Course details
A wealth of winter luxuries!! [Sanriku Gout Hotpot and Winter Flavors Course] All-you-can-drink with local sake for 2 hours
![A wealth of winter luxuries!! [Sanriku Gout Hotpot and Winter Flavors Course] All-you-can-drink with local sake for 2 hours](https://cdn.r-corona.jp/prd.rb.r-corona.jp/assets/site_files/mkr5d353/6530578/vqas_w340h340.png)
6600 yen(Tax included)
- 8items
- 4-20persons
- All-you-can-drink available
Drink menu (approximately 40 items)
The fish's soft milt has an irresistible creamy texture, plump oysters, deliciously rich and flavorful monkfish liver, and soft and steamy cod.A superb hotpot where you can enjoy all the luxurious ingredients you want to eat in winter! The dipping sauce is based on ponzu sauce and is topped with melty mekabu seaweed, a Sanriku specialty, and crunchy salmon roe, which go perfectly with the ingredients! Dissolving the ankimo in the sauce doubles the richness and flavor!
Course menu
〇 Warm appetizer [Imonoko soup]
Warm up and increase your appetite with Imo no Ko Soup, a local dish from Iwate!
○Iwate Sanriku Ofunato Hirota Bay [Fresh oysters]
The oysters from Kusano, Sanriku Town are plump and the sweetness spreads throughout your mouth when you bite into them.
○Takahashi Tofu Shop's [Grilled Deep-fried Tofu]
Crispy on the outside and fluffy on the inside! Enjoy the rich soy flavor of these piping hot, freshly baked deep-fried tofu♪
○ Comes with the finest scallops! Delivered directly from Ofunato, Sanriku! [5 kinds of sashimi]
You can enjoy the thick, premium scallops from Kamaishi and the firm sashimi that are delivered directly to you after being caught and nerve-killed in Ofunato, Iwate!
〇Sushi [Winter yellowtail sushi]
Fatty seasonal yellowtail served as sushi
○Iwate meat [Fried Iwate Saisai chicken with aromatic sauce]
Its firm texture and rich flavor with every bite is a big hit!
○A whole host of winter luxuries! [Sanriku Gout Hotpot]
Cod milt, Sanriku oysters, monkfish liver, cod, and a special ponzu sauce with salmon roe and wakame seaweed!
Enjoy all the winter luxuries in one pot!
○Hot pot finale [Rice porridge set]
Rice porridge made with the soup from the gout hotpot is a paradise of umami☆彡
*The menu may vary depending on local catches.I hope you will enjoy that as well.
All-you-can-drink menu
...Draft! Sapporo Black Label
·Sake
...Two types: Hamachidori and Suisen
· Shochu
・Rice shochu "Tsumomozuna" from Kamaishi, Iwate ・Karari potato ・Wara barley ・Tsukasa
·whiskey
・Dewar's Kaku Highball
·Plum wine
・・Shirakaga plum wine
·sour
・Punch Lemon Sour, Otoko Ume Sour, Bali King Sour, Vice Citric Acid Sour, Oro C Sour, Grapefruit Sour, Lychee Sour, Yuzumitsu Sour, Honey Apple Sour, Kyoho Sour, Calpis Sour, Coke Sour, Shikwasa Sour, Pineapple Sour, Green Tea Mix, Oolong Tea Mix, Jasmine Tea Mix, Hige Tea Mix
·Soft drink
・Orange juice・Grapefruit juice・Calpis water・Calpis soda・Cola・Ginger ale・Tomato juice・Oronamin C・Green tea・Oolong tea・Jasmine tea・Corn tea
- Available days for reservation
- Tuesdays to Sundays, holidays, days before holidays
- Length of stay
- 2 hours
- Reservation deadline
- Until 22:00 the day before your visit
2024/07/03 update
